Blueberry Streusel Muffins
Streusel
1/4c whole-wheat flour
3T old-fashion oats
3T brown sugar (not packed)
2T light whipped butter
1/8tsp cinnamon
Muffins
1 1/2c whole-wheat flour
1/2c all-purpose flour
2tsp baking powder
1/2tsp baking soda
1/4tsp salt
1 c no-sugar applesauce
2/3c white sugar
1/2c egg whites or egg substitute
1/4c light whipped butter
1/4c light vanilla soymilk
1/4tsp vanilla extract
1c blueberries
Preheat oven to 350degrees. Line 12c muffin pan.
Combine streusel ingredients in bowl. mix until crumbly
Mix muffin ingredients except blueberries. Fold in blueberries last. distribute batter among the cups of the muffin pan and then sprinkle with streusel. cook 22-24min